My Thai Green Curry



Who doesn't enjoy a good old curry, right! Such a tasty way to pack in a heap of vegetables! Whenever I go to a Thai restaurant one of my top picks is a warm, spicy green curry so I thought I would put my skills to the test and make my own! 

I hope you like it as much as I do. 

Screen Shot 2017-09-07 at 9.14.14 pm
  • Thumb size piece of ginger
  • Stalk of lemon grass (hit it and take top half off – hard part- before processing)
  • Four gloves of garlic
  • Pinch of cumin
  • Bunch of coriander
  • Two tbs of chilli
  • 4 tbs of tamari
  • skin of half a lime
  • Whole lime juice
  • 400ml of coconut milk (you can use light if wish)
  • 1 cup of finely chopped broccoli
  • 1 cup of chopped button mushrooms
  • 1 cup of bean sprouts
  • Head full of enoki mushrooms
  • 1 cup of brown/white rice or quinoa

OPTIONAL: Cook protein of choice

  • Tofu
  • Chicken
  • Fish

Cook your rice/quinoa.

Place all of your ‘paste’ ingredients into a food processor or blender and combine. Turn it off a couple of times during the process and push all ingredients towards the blade. Once complete leave to side.

Heat a deep pan or wok on the stove. Once hot, place your broccoli and bean sprouts in the pan first (as they take longer to cook compared to mushrooms).  Stir in the curry paste.

Once combine pour in your coconut milk and simmer for a couple of minutes.

Once the broccoli and sprouts are almost cooked (the colour will changed to a really green colour) stir in your mushrooms and leave for another few minutes.

Serve it with grain of choice and enjoy!!

Screen Shot 2017-09-07 at 9.14.24 pm

August 31, 2017
My Spring Smoothie Bowl
My fella Aussies would know that Spring is about to be upon us and...
September 14, 2017
My RAW Raspberry Cheesecake
Everyone seems to be CRAZY for a raw cheesecake these days.. who can blame...


  • Tara

    So zesty and refreshing Kath, loveeeeeeee it!

    September 30, 2017

Leave a comment

Your email address will not be published. Required fields are marked *

five × 1 =